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Hallowe’en in Greenfield Village Dinner Package
October 10-11, 17-18 and 24-25, 2014
Join us for a sumptuous candlelit harvest supper.
Local Roots Fall Evening Dining
November 7, 2014
Come celebrate with us and be wowed by an elegant wild game dinner.
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Creamy Raspberry Fondue
Better Homes and Gardens Fondue and Tabletop Cooking, 1970
Fondue was “hip” in 1970. All over America, people were dipping bread cubes, vegetables, meats and a host of other foods in this melted wine and cheese mixture.
Original Cookbook Cover
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Buttermilk Fondue
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