Take it forward.™
Search:
 
Village
•
Museum
•
Factory Tour
•
IMAX
•
Research Center
Visit
•
Tickets
•
Donate
•
Membership
•
Calendar
•
Shop
•
Contact
browse

Hallowe’en in Greenfield Village Dinner Package

October 10-11, 17-18 and 24-25, 2014
Join us for a sumptuous candlelit harvest supper.

Local Roots Fall Evening Dining

November 7, 2014
Come celebrate with us and be wowed by an elegant wild game dinner.
View all food-related events
Featured Recipe
Apple Crisp   
The All New Joy of Cooking, 1997
Since it came out in 1931, Joy of Cooking has become the essential culinary bible for many. Generations of women have learned to cook from it. Joy of Cooking has been revised over the years, with its fans championing their favorite editions!
We found 48 recipes:
1
2
3
4
5
6
7
8
Cider Cake   
The New England Cook Book, 1836
Corn Flake Pudding   
The Working Girl’s Own Cook Book, 1948
Custard Ice Cream   
Frozen Desserts, 1933
Election Cake   
American Cookery, 1814
Elevator Lady Spice Cookies   
The I Hate to Cook Book, 1960
Frosted Raisin Spice Cake   
Macy’s Cook Book and Kitchen Guide for the Busy Woman, 1932
We found 48 recipes:
1
2
3
4
5
6
7
8

Appetizers & Snacks (5)
Beverages (6)
Biscuits & Breads (19)
Breakfast (2)
Desserts (48)
Fish (9)
Meat (30)
Pasta (3)
Poultry (9)
Salads (7)
Sandwiches (8)
Side Dishes (12)
Soups (10)
Spices & Dressings (4)
Vegetables (23)
1700's (2)
1800-1849 (3)
1850-1899 (3)
1900-1910 (1)
1910-1920 (2)
1920-1930 (2)
1930-1940 (4)
1940-1950 (2)
1950-1960 (1)
1960-1970 (3)
1970-1980 (1)
1980-1990 (1)
1990-2000 (1)
Applesauce Cake
Tavern Biscuits
Chicken Salad
Friday Night Sandwich
Diet Loaf
Pottie Py
Mulligatawny Soup
Peanut Butter Griddle Cakes
Salmagundi
Cream of Anything Soup
Copyright © 2014 The Henry Ford | Legal Information | Privacy | Copyrights
20900 Oakwood Boulevard, Dearborn, MI 48124-5029 | Call Center: 313.982.6001 or 800.835.5237