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Catered Events
Hallowe’en in Greenfield Village Dinner Package
October 10-11, 17-18 and 24-25, 2014
Join us for a sumptuous candlelit harvest supper.
Local Roots Fall Evening Dining
November 7, 2014
Come celebrate with us and be wowed by an elegant wild game dinner.
View all food-related events
Original Cookbook Cover
The All New Joy of Cooking, 1997
Since it came out in 1931, Joy of Cooking has become the essential culinary bible for many. Generations of women have learned to cook from it. Joy of Cooking has been revised over the years, with its fans championing their favorite editions!
Recipes from this Cookbook
Red Wine Marinade
Cold Asparagus Salad with Sesame Seeds
Hoppin' John
Salmon Croquettes
Chinese Roast Duck
Beef Pot Roast
Ginger Snaps
Apple Crisp
Applesauce Cake
Sloppy Joe
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Applesauce Cake
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Chicken Salad
Friday Night Sandwich
Diet Loaf
Pottie Py
Mulligatawny Soup
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Salmagundi
Cream of Anything Soup