Take it forward.™
Search:
 
Village
•
Museum
•
Factory Tour
•
IMAX
•
Research Center
Visit
•
Tickets
•
Donate
•
Membership
•
Calendar
•
Shop
•
Contact
browse

Local Roots Fall Evening Dining

November 7, 2013 (Cash bar 6:30pm-9pm, Dinner 7pm) in Eagle Tavern
Come celebrate with us with a night of exciting craft cocktails.
View all food-related events
Featured Recipe
An Economical Meat Dish   
Larkin Housewives’ Cookbook, 1915
The Larkin Company operated a booming mail order business that sold soap, packaged foods and other household products to millions of American housewives. This cookbook is filled with prize-winning recipes submitted by Larkin customers to the company’s recipe contests.
We found 30 recipes:
1
2
3
4
5
Beef Alamode   
Jean Brown’s Paistry Book, 1724
Beef Collops   
Jean Brown’s Paistry Book, 1724
Beef Olives   
The Virginia Housewife or Methodical Cook, 1828
Beef Pot Roast   
The All New Joy of Cooking, 1997
Cheshire Pork Pie   
The Art of Cookery Made Plain and Easy, 1796 (1971 reprint edition)
Chitterlings   
A Date with a Dish: A Cook Book of American Negro Recipes, 1948
We found 30 recipes:
1
2
3
4
5

Appetizers & Snacks (5)
Beverages (6)
Biscuits & Breads (19)
Breakfast (2)
Desserts (48)
Fish (9)
Meat (30)
Pasta (3)
Poultry (9)
Salads (7)
Sandwiches (8)
Side Dishes (12)
Soups (10)
Spices & Dressings (4)
Vegetables (23)
1700's (2)
1800-1849 (3)
1850-1899 (3)
1900-1910 (1)
1910-1920 (2)
1920-1930 (2)
1930-1940 (4)
1940-1950 (2)
1950-1960 (1)
1960-1970 (3)
1970-1980 (1)
1980-1990 (1)
1990-2000 (1)
Chicken Salad
Applesauce Cake
Tavern Biscuits
Diet Loaf
Friday Night Sandwich
Pottie Py
Mulligatawny Soup
Peanut Butter Griddle Cakes
Cream of Anything Soup
Salmagundi
Copyright © 2013 The Henry Ford | Legal Information | Privacy | Copyrights
20900 Oakwood Boulevard, Dearborn, MI 48124-5029 | Call Center: 313.982.6001 or 800.835.5237