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Local Roots Blues, Brews & Evening Dining BBQ
August 8, 2014 (6:30pm-9pm, Dinner 7pm) in Greenfield Village Pavilion
This is an extraordinary backyard-style event.
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Original Cookbook Cover
The Boston Cooking School Cook Book, 1920
In 1896, Fannie Farmer, a teacher at the Boston Cooking School, wrote her well-organized cookbook in easy to understand language. Women loved this book, which became one of the best selling cookbooks of all times.
Recipes from this Cookbook
Mint Julep
Club Punch
Hot Cross Buns
Oyster Cocktail
Corned Beef Hash
Waldorf Salad
Thanksgiving Pudding
Chocolate Mousse
Birthday Cake
Ornamental Frosting
Yellow Sauce
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