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Local Roots Blues, Brews & Evening Dining BBQ

August 8, 2013 (6:30pm-9pm, Dinner 7pm) in Greenfield Village Pavilion
BBQ. Barbecue. Barbeque. No matter how you spell it, this is an extraordinary backyard-style event.
View all food-related events
Featured Recipe
The All New Joy of Cooking, 1997
Since it came out in 1931, Joy of Cooking has become the essential culinary bible for many. Generations of women have learned to cook from it. Joy of Cooking has been revised over the years, with its fans championing their favorite editions!

We found 48 recipes:
Jean Brown’s Paistry Book, 1724
American Cookery, 1814
Larkin Housewives’ Cookbook, 1915
Better Homes and Gardens Fondue and Tabletop Cooking, 1970
The I Hate to Cook Book, 1960
The I Hate to Cook Book, 1960
We found 48 recipes:

Appetizers & Snacks (5)
Beverages (6)
Biscuits & Breads (19)
Breakfast (2)
Desserts (48)
Fish (9)
Meat (30)
Pasta (3)
Poultry (9)
Salads (7)
Sandwiches (8)
Side Dishes (12)
Soups (10)
Spices & Dressings (4)
Vegetables (23)

1700's (2)
1800-1849 (3)
1850-1899 (3)
1900-1910 (1)
1910-1920 (2)
1920-1930 (2)
1930-1940 (4)
1940-1950 (2)
1950-1960 (1)
1960-1970 (3)
1970-1980 (1)
1980-1990 (1)
1990-2000 (1)

Chicken Salad
Applesauce Cake
Tavern Biscuits
Diet Loaf
Friday Night Sandwich
Mulligatawny Soup
Pottie Py
Peanut Butter Griddle Cakes
Cream of Anything Soup
Salmagundi