Passed BBQ pulled pork with slaw topping on Zingerman’s bread Buffalo Chicken Cones with Blue Cheese Mousse Jardinière Vegetable Skewers
Carving Station Smoked Michigan Beef Brisket with GFV Rub Detroit Zip Sauce Farm Green Beans Roast Michigan Potatoes Mini Rolls
Specialty Station BBQ Pork Ribs GFV Faygo infused BBQ sauce Bacon wrapped grilled corn on the cob Local smoked cheddar and Gouda pinwheels
Grill Station Grilled local lamb Chicken and vegetable Skewers Portobello mushroom skewers Rice pilaf with edible miropoix
Cold Station Whole trout platters with assorted accompaniments Gass farms mixed greens and grilled vegetable salad Michigan shrimp pasta salad Assortment of crackers and grilled breads Pickled vegetables Smoky deviled eggs
Dessert House made short cakes Apple, blueberry and cherry compote Whipped cream
Each purchased ticket will receive two drink tickets good toward beverages from the bar.