Local Roots Menu Preview Evening Dining April 14, 2014 (Cash bar 6:30pm-9pm, Dinner 7pm) in Eagle Tavern Be one of the first guests to try the brand-new spring Eagle Tavern menu. Our award-winning culinary team will be on hand to answer questions and discuss how they developed the menu. These locally sourced culinary adventures pay tribute to the farmers and regional food producers supported by The Henry Ford’s Local Roots food initiatives.
Eagle Tavern is open for your arrival beginning at 6:30pm. Dinner service starts promptly at 7pm. Guests will be given 2 drink tickets to use at the bar. Full cash bar available. Menu Preview dining tickets are nonrefundable and nontransferable.
Contact our Call Center at 313.982.6001 to make your reservations today!
Railroaders’ Breakfast April 26-27 & May 3-4, 10-11, 2014 (8-9am; Doors open at 7:45am) Start your little engineer’s Day Out With Thomas™ with a hearty Railroader’s Breakfast in Greenfield Village’s A Taste of History Restaurant.
Buttermilk pancakes with a choice of toppings, fresh fruit salad, sausage links and more. It’s a scrumptious early-morning way to prepare for a ride with Thomas the Tank Engine™. There’s music by the Picks & Sticks Stringband, too, along with railroad-themed storytelling and a visit with our very own Village Hobo and Sir Topham Hatt™!
Your ticket includes breakfast at A Taste of History, special access parking in the Eagle Tavern parking lot ($5 parking fee for nonmembers), admission to Greenfield Village for the entire day and a special 9 am ride with Thomas the Tank Engine™. Contact our Call Center at 313.982.6001 to make reservations.
Reservations now available for members. Reservations available beginning March 26, 2014 for nonmembers. Contact our Call Center at 313.982.6001 to make your reservations today!
Local Roots Spring Evening Dining May 2, 2014 (Cash Bar - 6:30pm; Dinner - 7pm) in Eagle Tavern Come see how the French have influenced Michigan’s cuisine, from traditional cooking techniques to modern molecular cooking trends. Prepared by our award-winning culinary staff, these locally sourced culinary adventures pay tribute to the farmers and regional food producers supported by The Henry Ford’s Local Roots food initiatives.
Eagle Tavern is open for your arrival beginning at 6:30pm. Dinner service will start promptly at 7pm. Guests will be given 2 drink tickets to use at the bar. Must be 21 or older to attend. Full cash bar available. Spring dining tickets are nonrefundable and nontransferable.
Contact our Call Center at 313.982.6001 to make your reservations today!
Mother's Day Brunch May 11, 2014 A Mother’s Day to remember. Brunch in Michigan’s most beautiful ballroom is elegant, delicious and affordable.
It’s Mother’s Day. Time to splurge on mom. Or your grandmother or aunt or any other maternal person who has worked hard to make your life easier. And there is no more memorable way to say thank you than the extraordinary Mother’s Day Brunch in Michigan’s most beautiful ballroom — Henry Ford's private ballroom in Lovett Hall. The meal? Mouthwatering. And the setting? One-of-a-kind. Crystal chandeliers, vaulted ceilings, a terrazzo lobby and a grand staircase. Magnificent! Just what mom deserves. No wonder CBS Detroit’s ultra-select list of Best Metro Area Mother’s Day Brunches includes this exceptional event. You’ll dine on a sumptuous menu prepared by The Henry Ford’s award-winning culinary staff. Contact our Call Center at 313.982.6001 for reservations.
Reservations available beginning April 9, 2014.
Reservations are required.
Local Roots Blues, Brews & Evening Dining BBQ August 8, 2014 (6:30pm-9pm, Dinner 7pm) in Greenfield Village Pavilion This extraordinary one-night-only, backyard-style event takes place in the heart of Greenfield Village. The food — all locally sourced — is the focus, but you can also enjoy a refreshing Michigan beer as you listen or dance to the great sounds of the Front Street Blues Band. Prepared by our award-winning culinary staff, these locally sourced culinary adventures pay tribute to the farmers and regional food producers supported by The Henry Ford’s Local Roots food initiatives.
The Greenfield Village Pavilion is open for your arrival beginning at 6:30pm. Dinner service will start promptly at 7pm. Guests will be given 2 drink tickets to use at the bar. Full cash bar available. Summer dining tickets are nonrefundable and nontransferable.
Contact our Call Center at 313.982.6001 to make your reservations today!
Fall Flavor Weekends September 27-28 & October 4-5, 2014 Greenfield Village kicks things into high cooking gear during Fall Flavor
Weekends. Get the full flavor during daily cooking demonstrations at the village farmhouses, family homes and plantation.
Celebrate the glories of American food with us, and savor the aroma of soups simmering, beer brewing, peas stewing and chicken frying. Be sure to stop in our Village Store for FREE tastings of our Greenfield Village specialty foods.
Fall Flavor Weekends are free to members and free with Greenfield Village admission.
Farmers Market September 27 & October 4, 2014 Take your own little bounty home from Greenfield Village’s open-air farmers market. You
can purchase local grains and baking mixes, handcrafted creations from Greenfield
Village’s Herb Society, organic breads, local farm-fresh produce, pumpkins, meats,
honey, apples and more from local farmers.
This event is rain or shine. The fall Farmers Market is free to members and free with
Greenfield Village admission.
Hallowe'en in Greenfield Village Dinner Package October 10-11, 17-18 and 24-25, 2014 (6pm - 7:30pm) Join us at the famed Eagle Tavern for an evening of 19th-century autumnal festivities and good old-fashioned Hallowe'en fun. Visitors from the past will fill your evening with music and harvest games that will tell of your future. Following a sumptuous candle-lit harvest supper we invite you to make your way into the moonlight and join the enchanted pumpkin path to take in the sights and sounds of Hallowe'en in Greenfield Village.
Reservations available beginning August 13, 2014 for members and August 20, 2014 for nonmembers.
Local Roots Fall Evening Dining November 7, 2014 (Cash bar 6:30pm-9pm, Dinner 7pm) in Lovett Hall Come celebrate with us and be wowed by an elegant wild game dinner. Our award-winning culinary team presents an impressive and intriguing menu filled with the familiar and not so familiar. These locally sourced culinary adventures pay tribute to the farmers and regional food producers supported by The Henry Ford’s Local Roots food initiatives.
Cocktails and hors d'oeuvres begin promptly at 6:30pm when Lovett Hall opens for your arrival. Dinner service will start promptly at 7pm. Guests will be given 2 drink tickets to use at the bar. Must be 21 or older to attend. Full cash bar available. Fall dining tickets are nonrefundable and nontransferable.
Contact our Call Center at 313.982.6001 to make your reservations today!
Holiday Nights in Greenfield Village Dinner Package at Eagle Tavern December 5-7, 12-14, 18-23 and 26-27, 2014 (2 seatings available, 5pm and 8pm) Treat your family to a delectable holiday feast in Eagle Tavern. The proprietors of this 1850s stagecoach stop will delight your palate with an authentic holiday meal served by costumed presenters and enhanced by seasonal décor and live music from the period. In addition to dinner, your package includes admission to Holiday Nights in Greenfield Village. These packages often sell out early, so don’t wait!
Reservations available beginning August 27, 2014 for members and September 10, 2014 for nonmembers.
Holiday Nights Supper with Santa Package December 5-7, 12-14 and 18-23, 2014 (Dinner 4:45pm-6:30pm; Event 6:30pm-10pm) Following your horse-drawn wagon ride to A Taste of History Restaurant, your family will partake in a casual buffet-style holiday turkey dinner perfect for kids! You’ll also be able to make a festive table decoration and hear a fun story to get you in the mood for your visit to lantern-lit Greenfield Village. As a separate treat, Santa Claus will be on hand and make a personal visit to each table!
After dinner, experience Holiday Nights in the rest of Greenfield Village. Holiday Nights tickets are included with your dinner reservation.
Reservations available beginning August 27, 2014 for members and September 10, 2014 for nonmembers.
