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Local Roots Menu Preview Evening Dining
April 14, 2014
Be one of the first guests to try the brand-new spring Eagle Tavern menu.
Local Roots Spring Evening Dining
May 2, 2014
Come see how the French have influenced Michigan’s cuisine.
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Original Cookbook Cover
Frozen Desserts, 1933
Published by an ice cream freezer manufacturer in Richmond, Virginia, this cookbook includes not only recipes for frozen desserts, but “famous old Virginia dishes” contributed by the author of the First Families of Virginia Cook Book.
Recipes from this Cookbook
Raspberry Ice Cream
Custard Ice Cream
Old Virginia Hoecake
Sally Lunn
Baked Ham
Sweet Potato Pudding
Good Bread Pudding
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Applesauce Cake
Chicken Salad
Tavern Biscuits
Friday Night Sandwich
Diet Loaf
Pottie Py
Mulligatawny Soup
Peanut Butter Griddle Cakes
Cream of Anything Soup
Salmagundi
